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Friday, November 6,2009

Boston Event Guide Hosts Fall WineFest - 11/7!

Saturday, November 7th from 7:30pm until 2:00am @ Vinalia Restaurant & Lounge

By TuBoston.com
Guests will be given a passport to travel to ten different wine regions around the world and taste scrumptious foods from each, all in one night. Guests will "travel" to Australia, Spain, Italy, New Zealand, California, South Africa, Argentina, Portugal, Germany, and Chile.
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Tuesday, November 3,2009

Eat Your Heart Out 2009! Sunday, Nov 8 - 6-11pm @ Church Boston

Rock hard, eat well and help Zumix and Boston Future Chefs | Evento gastronómico y musical a beneficio de Zumix y Future Chefs

By TuBoston.com
Enjoy musically inspired, bite-sized tastes created by 8 of Boston’s most notable up-and-coming chefs as well as wine, beer, and cocktails, followed by 3 rollicking New England bands live in concert. Proceeds will help Zumix non-for-profit organization and Future Chefs program.
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Thursday, October 29,2009

Donuts de kimchi en Dunkin' Donuts de Corea del Sur

By TuBoston.com
El website Bostonist.com reporta que Dunkin' Donuts, el gigante de las donuts basado en Massachusetts, ofrece donuts de kimchi en Corea del Sur. El kimchi plato típico de la gastronomía de Corea que consiste en col china fermentada en un jugo picante. El descubrimiento llevado a la web por el website Serious Eats es más bien una croqueta (¿o una especie de empanada?), pero en todo caso es una oferta interesante.
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Wednesday, October 28,2009

Dia De Los Muertos Cookie

By TuBoston.com
You can find a cookie created to celebrate El Día de Los Muertos at One Tough Cookie, the NYC vendor that creates custom-made couture treats. So, if you are visiting New York this weekend visit this vendor to try their delectable treats that are sought after by New Yorkers, celebrities, and news personalities.
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Wednesday, October 21,2009

Discover the Culinary Delights of Lebanon

Jay Hajj of Mike's City Diner Brings Toro the Culinary Delights of Lebano

By TuBoston.com
ONE NIGHT ONLY: On Monday, November 9th, Chef Hajj brings to the Toro kitchen culinary delights of Lebanon. His menu will feature Hoummos Bi Tahini, Falafel, Stuffed Grape Leaves, Chicken Shawarma, Kafta Kabob, along with many other regional favorites.
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Wednesday, October 7,2009

Una isla, docenas de hot dogs y apetitos voraces

October 10 & 11 - Hot Dog Eating contest @ Spectacle Island

By TuBoston.com
Boston Harbor Island Alliance & Summer Shack organizan esta competencia de comer hot dogs en la Spectacle Island. Los comelones se reunirán a la hora del almuerzo en la isla para tratar de comer la mayor cantidad de perros calientes que puedan. Si quieres participar solo debes pagar $10 - y por supuesto podrás comer todos los hot dogs que quieras. Si ganas, recibes certificados por $50 del Summer Shack.
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Wednesday, October 7,2009

Free Kickass Cupcakes for a Year!

By TuBoston.com
Kickass Cupcakes is hosting a month-long cupcake competition during October for all fans of Kickass Cupcakes. Contest participants can submit their original creations at the bakery, or submit entries online by becoming a registered fan of the bakery on Facebook. At the end of the month Kickass Cupcakes will select two lucky winners.
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Wednesday, September 23,2009

Sip Café opens in downtown's Post Office Square park

By TuBoston.com
Husband and wife team, Jared and Abbie Mancini, announce the opening of Sip Café, located in the heart of Boston’s financial center. With the opening of Sip Café, the downtown community finally has their own neighborhood spot!
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Wednesday, September 16,2009

Throwing A Great Tailgate Party

By StatePoint
Are you ready for some football? The tailgate party is the ultimate rite of the season and the perfect way to show team spirit. But before you kick off a tailgating bash you need to be properly prepared to host your pigskin party.
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Tuesday, September 15,2009

Special dinner series celebrating Where To Eat Magazine

Publisher Jill Epstein Announces a Unique Tasting at 10 Boston Restaurants over 10 Months, in Celebration of 10 years!

By TuBoston.com
The premier dinner and pre-dinner cocktail party will be hosted at Radius on September 15, 2009 starting at 6:00 p.m. (cost $60). The dinner series will continue at restaurants such as Gaslight Brasserie du Coin (October; $33), MASA (November; $33), Upstairs on the Square (January; price to be determined) and others.
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